Home   |    Sitemap   |    Algemene voorwaarden   |    Land: Netherlands | Nederland > Wijzig land       
 

Meatballs (hamburgers) with herb cheese

Ingredi�nten:

Frites 7 mm (freez chill) of
Frites 10 mm (freez chill) of
Frites 12 mm (freez chill) of
Frites 15 mm (freez chill) of
Oven Frites 10 mm (freez chill) of
Frites 8 mm (koelvers / chilled) of
Frites Tradition (koelvers / chilled) of
Frites 12 mm (koelvers / chilled) of
Frites 14 mm (koelvers / chilled) of
Crinkle Frites (koelvers / chilled) of
Fast Fry Frites 9 mm (koelvers / chilled) of
Fast Fry Frites 9 mm (freez chill)
100 g minced beef
3 g salt, pepper, sweet paprika
70 g fresh herb cheese
50 g bacon
50 g cherry tomatoes
20 g onion (shallot)
50 g oil
a bundle of basil or parsley for decoration

Beschrijving recept:

Aantal personen: 1
Knead the minced meat with salt, pepper, paprika and cheese. Wet your hands and form a meatball (hamburger). Wrap it in a slice of bacon around the edges, fixing it with a toothpick.
Cut onion finely, fry it in the pan until golden and remove from the pan. Then lay the meatball to the oil, frying it on each side for 5 minutes. Divide the rest of cheese on the individual pieces and let them melt.
Decorate the meatball with fried onion, bacon chips and a cheese dumpling with herbs. You can garnish it with tomatoes and basil or parsley leaves on the plate. You can choose Farm Frites fries prepared according to the instructions on the package (deep fryer 175 °C for about 3.5 min.) as side dish.

Zie ook


terug