Appetizers
Mozzarella Sticks
Discover our popular mozzarella sticks. Crispy on the outside, soft and cheesy on the inside.
Crispy on the outside, with stretchy mozzarella on the inside
High-performance snacks for shared dining
This popular finger food can be served as a snack, side dish or appetiser
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Halal
"Deep fryer: Deep fry small quantities in hot oil (175°C/347°F) for 1:30-2:00 minutes. Oven: Preheat the oven to 220°C/425°F. Place frozen product in a single layer on a baking tray with baking paper. Cook for 9:00-10:00 minutes. Turn halfway through cooking."
mozzarella (49.0%) (pasteurised milk, salt, microbial rennet, starter), breadcrumbs (22.9%) (wheat flour (22.2%), salt, yeast, parsley, turmeric, paprika powder), palm oil, water, wheat flour (6.0%), thickener: methyl cellulose (E461), salt, maltodextrin (wheat), sodium caseinate (milk), garlic powder, onion powder, raising agent: sodium hydrogen carbonate (E500ii), stabiliser: diphosphates (E450), parsley, sunflower oil, garlic extract.
-18°C several months, see packaging. Do not refreeze once thawed
Crispy Coated skin-on fries from Farm Frites are simply fantastic! Deliciously crispy and full of flavour, a real treat for everyone in the park. And it pairs perfectly with the rest of our range of treats.
Chef’s Specials Crispy Coated Fries
10mm skin on
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