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Cripsy coated 10mm Skin-On
Chef-s Specials crispy coated Fries 10mm Skin on 2500g
Chef-s Specials Crispy Coated 10 MM Wrap portrait

Chef's Specials Crispy Coated

Fries 10mm Skin On

Meet our Chef's Specials - delicious, crispy coated 10mm skin-on fries.

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    Our crispy coating ensures long-lasting crispiness

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    Perfect for delivery, takeaway or buffet restaurants

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    Stay warm longer, guaranteeing long-lasting quality for delivery and takeaway

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    Gluten-free fries everybody can enjoy

Interested?

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  • glutenFree icon

    Gluten free

  • halal icon

    Halal

  • vegan icon

    Vegan

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    Kosher

Preparation
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Deep fryer: Deep fry small quantities in hot oil (175°C/347°F) for 2:30 - 3:30 minutes. Oven: Preheat the oven to 220°C/425°F. Place frozen product in a single layer on a baking tray with baking paper. Bake for 10:00-15:00 minutes. Turn halfway through cooking.

Ingredients
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Potato (91%), Sunflower Oil (4%), Modified Starches, Maltodextrin, Starches, Rice Flour, Salt, Raising Agents (E450i, E500ii), Stabiliser (E415).

Storage
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-18°C several months, see packaging.

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Crispy Coated skin-on fries from Farm Frites are simply fantastic! Deliciously crispy and full of flavour, a real treat for everyone in the park. And it pairs perfectly with the rest of our range of treats.
Roy Vercoulen, - Hospitality buyer at Attractiepark Toverland – The Netherlands
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Chef’s Specials Crispy Coated Fries

10mm skin on
Hospitality buyer at Attractiepark Toverland – The Netherlands
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