Pre-Cooked
Rissolées
Looking for a quick and tasty potato dish? Our pre-cooked Rissolées are ready to serve in no time.
Quality products made of 100% potato
Saves precious time and work in the kitchen
Easy to portion
Easy to add to a variety of dishes
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Oven: 200C for 10 - 15 minutes. Microwave:for 2 minutes at 700W Combi steamer: Boil 5 minutes / 100°C Frying pan: Fry the pan on low heat for 6-8 minutes.Preheat the frying pan with a small amount of oil, fry the potatoes for 6-8 minutes. Turning frequently. Cooking: Rinse potatoes with water. Boiling: add water and bring to the boil. Heat 5 minutes.
Potatoes, water, salt, stabilizer E450i
Storage: 0-7°C after opening, store in a refrigerator for a maximum of 48 h.
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Alan Seenyen
Executive Head Chef of Hotel Hamilton Conference & Spa Świnoujście- Poland
Farm Frites Appetizers are my go-to choice! Perfect for salads or a delicious snack with a dip. Mozzarella Sticks, Cream Cheese Jalapeno Bites, and Onion Rings are my absolute favourites!
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