Chef's Specials Crispy Coated
Fries 10mm Skin On
Meet our Chef's Specials - delicious, crispy coated 10mm skin-on fries.
Our crispy coating ensures long-lasting crispiness
Perfect for delivery, takeaway or buffet restaurants
Stay warm longer, guaranteeing long-lasting quality for delivery and takeaway
Gluten-free fries everybody can enjoy
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Gluten free
Halal
Vegan
Kosher
Deep fryer: Deep fry small quantities in hot oil (175°C/347°F) for 2:30 - 3:30 minutes. Oven: Preheat the oven to 220°C/425°F. Place frozen product in a single layer on a baking tray with baking paper. Bake for 10:00-15:00 minutes. Turn halfway through cooking.
Potato (91%), Sunflower Oil (4%), Modified Starches, Maltodextrin, Starches, Rice Flour, Salt, Raising Agents (E450i, E500ii), Stabiliser (E415).
-18°C several months, see packaging.
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Alan Seenyen
Executive Head Chef of Hotel Hamilton Conference & Spa Świnoujście- Poland
Farm Frites Appetizers are my go-to choice! Perfect for salads or a delicious snack with a dip. Mozzarella Sticks, Cream Cheese Jalapeno Bites, and Onion Rings are my absolute favourites!
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