Potato Specialties
Duchesses
Discover our Duchesses. Potato swirls, soft inside, made from tasty mashed potatoes.
Seasonal product
Versatile product, as a side dish or an appetizer
Adds variety to your menu
Mashed potato specialty
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Gluten free
Halal
Oven: Place on a baking sheet and place in a pre-heated oven at 230°C/450°F/Gas Mark 8 for 15-18 minutes. Deep Fryer: Fry small quantities in hot oil (175°C/347°F) for 3-4 minutes. Grill: Place on a rack under a pre-heated grill and cook under a moderate heat for 10-12 minutes, turn half way through cooking.
Potato (92%), MB palm oil (4,9%), rice flour, salt, chicken EGG white powder, stabiliser: E464, dextrose,spices.
-18°C/0°F several months, see packaging.
Crispy Coated skin-on fries from Farm Frites are simply fantastic! Deliciously crispy and full of flavour, a real treat for everyone in the park. And it pairs perfectly with the rest of our range of treats.
Chef’s Specials Crispy Coated Fries
10mm skin on
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