Rustic irregular cut skin on fries | Home Style

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Rustic Fries Irregular Cut Skin On

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Experience our authentic and tasty skin-on fries. The irregular cutsize gives them a homemade feel.

Rustic, robust fries
Irregular cut for a home-made look
Tasty, good-looking fries that give your dish some extra character

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Gluten free
Halal
Vegan
Kosher

Preparation

Deep fryer: Fry small quantities in hot oil (175°C) for 3,5-4 minutes. Oven: Preheat until 220 °C(hot air) and place an oven shelve with a layer of chips in the preheated oven. Bake for 20-25 minutes until the chips are crispy and well cooked. Advised is to quickly turn the chips half way the preparation time. Combi steamer: Preheat until 220°C(hot air) and place the baskets with a layer of chips (ca.1kg) in the preheated oven. Bake for 15-20 minutes until the chips are crispy and well cooked. Advised is to quickly shake the baskets half way the preparation time.

Ingredients

Potato (95,8%), sunflower oil (4,2%).

Storage

Store in refrigerator at 0°C - 4°C. for max. 4 days; -18°C, 24 months. Do not eat the product after the expiry date.

Other Farm Frites products

Roy Vercoulen

Hospitality buyer at Attractiepark Toverland – The Netherlands

Crispy Coated Skin On Fries from Farm Frites are simply fantastic! Deliciously crispy and full of flavour, a real treat for everyone in the park. And it pairs perfectly with the rest of our range of treats.